Simple Way to Make Speedy Potato Peas Cutlet - Free Download

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Before you jump to Potato Peas Cutlet recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone's active participation. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going a lot more green.

You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, however that is definitely not true. A dishwasher is specifically effective when it's full before a cycle is commenced. By cool drying or air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

The kitchen on its own provides you with many small ways by which energy and money can be saved. It is quite easy to live green, all things considered. A lot of it truly is basically making use of common sense.

We hope you got benefit from reading it, now let's go back to potato peas cutlet recipe. To cook potato peas cutlet you only need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Potato Peas Cutlet:

1. Prepare 4 of boiled potatoes.
2. Provide 1 cup of peas (chopped).
3. Provide 1 tbsp of chat masala.
4. Take leaves of Coriander.
5. Provide 1 of green chilli.
6. Get 1 spoon of salt.
7. Prepare 1/2 of soon coriander.
8. Take 1/2 spoon of red chilli.
9. Use 2 tbsp of rice flour.

Steps to make Potato Peas Cutlet:

1. Take boiled potatoes and mix to it peas..
2. Also add all the dry masala rice flour and mix well..
3. Now make round or oval shape like cutlet..
4. In a pan heat oil and fry the cutlet till little brown..
5. Serve it with ketchup or chutney..
6. .

Add ginger garlic paste and saute again for couple of seconds. I changed my mum's Meat Cutlets recipe to Potato and Peas Cutlets. When I was younger my mum made a similar dish. She added mince meat and potatoes. Rolled it into a ball and coated it in eggs and bread crumbs and deep fried the cutlets.

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